Based on the zesty Argentinean aioli, our Chimichurri Seasoning is flush with herbs, lemon, and garlic. It's suitable for use as a rub or in pastes, marinades, or rice dishes. Wondrous on any grilled fare!
Blend it with olive oil and a handful of fresh herbs, and you’ll have an exquisite sauce--see the recipe listed below.
Contains onion, parsley, garlic, oregano, lemon zest, bell pepper, paprika, celery, and black pepper, finely ground.